Munich, Germany

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Munich, Germany

recommendation by missmonet

We arrived in late August and it felt like we had dipped into winter almost overnight. Brrr... but thank goodness we had all that hearty food to keep us warm. Of course, made the official stop at the Hoffbrau Haus for beer and pretzels, then the Spatenhaus for the most amazing goat cheese salad on the planet, and then to the local farmers market each day for chocolates and other yummies. Spent a good amount of time walking the city to keep warm, too.

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