Portland eating & drinking

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apizza scholls
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Just looking at the menu of this pizza joint makes your mouth water. The Bacon Bianca, with mozzarella, pecorino romano, fresh garlic, herbs, black pepper, sea salt, extra virgin olive oil and house made bacon? Does a pizza get any better than that? These guys are masters of balancing ingredients and making a crust that's crispy on the outside and soft on the inside. And for a pie less than $25, you'll likely have plenty of leftovers.

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