A 35-year-old bar located in the oldest zone of Logroño. They just offer one kind of food: sizzling mushroom tapa, based on a piece of bread soaked with a very delicious sauce. It's the best mushroom tapa I've ever tried:p
A 35-year-old bar located in the oldest zone of Logroño. They just offer one kind of food: sizzling mushroom tapa, based on a piece of bread soaked with a very delicious sauce. It's the best mushroom tapa I've ever tried:p
