This is a typical fresh dish of Shanghai. It's dark but sweet. There are several ingredients that you are going to fall in love with like Heimu'er木耳 (which is a kind of black edible tree mushroom), peanuts, and Kaofu (a famous food in southern China made of unpeeled wheat). Well, I'm quite fortunate because my mother cooked it very well. For you guys, you can find it for example at Gongdelin 功德林 restaurant, etc. Or you can buy cans of Kaofu in supermarkets in Shanghai.