삼청동 수제비: Samchung Dong Sujebi

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naturalfresh & funkycultured

In order to give you some idea about this long and strange named place, I'll give you some tips: It's a restaurant that opened 20 years ago, located in 'Samchung Dong' and has 'Sujebi.'
Sujebi is one of the most humble soup, made of veggies and flour pasta. Older generation remember it as a salvation meal 30~40 years ago, when meat and rice was too expensive to afford.
This place has very down-to-earth atmosphere, but serves the best sujebi, pajun (Korean tortilla), and kimchi.

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