The prices won’t keep you coming back but the food sure will (though it’s priced well for the quality compared with many a brunch restaurant). Well spiced potatoes accompany many entrees. The farmhouse décor speaks to the freshness of the ingredients. They serve locally roasted Metropolis coffee along with made in-house pastries. A rotating specials board offers seasonal favorites. From cherry mango pancakes to poached pear and pomegranate French toast, this place has never failed me.