Known for its genial owner as much as its food, this cosy restaurant, housed in an old pharmacy, has no menus but offers fantastic dishes such as guinea fowl with honey and spices, fresh fish, and tagliatelle with porcini mushrooms.
Known for its genial owner as much as its food, this cosy restaurant, housed in an old pharmacy, has no menus but offers fantastic dishes such as guinea fowl with honey and spices, fresh fish, and tagliatelle with porcini mushrooms.
That's the best patisserie in the city. That's it.
